The Olive Loaf, in traditional full dress

Full Dress Pimento Loaf It’s the singularities surrounding fishing that builds the really juicy legends and keeps us humble, all at the same time. All we can ever agree on is nothing is a given, nothing works consistently, and as soon as we claim something to be true, some rival convert claims it’s a falsehood.

Our experiences a long chain of singularities wrapped in accident, swaddled in chance, never to happen again.

Prevailing theory about what fish see, what they perceive tasty, mixed with a leavening of what we think we’d eat were we a fish – has armored countless bookshelves with massive tomes, all with a shelf life of a century or less, wherein they’re promptly discarded for the real – real, which naturally costs twicet as much.

Of all these mass shifts in thought, the traditional married wing salmon fly has to be the most gaudy and eye-opening of all these feints at understanding stream biology. Even non-fishermen can recognize the intricacies and labor needed to craft the flies, and the many jungles pillaged to construct just a handful.

It’s likely that all that painful rigor extended the “noble salmon-butterfly” ideology far past its supply lines – given that terrestrial biology and Darwinism were dancing close behind sherry and cigars, whose mustached practitioners “harrumphed” their way through this and other topics of their day.

While Blue Chatterer and Macaw had their proponents, it’s a given different camps would evolve to argue the merits of round tinsel versus the tawdry French oval, and good English iron versus that unwieldy Irish O’Shaughnessy …

… while downstairs in the kitchen, legend was brewing …

AooOW,” Me Da is going to get us all pinched, see yourself what he’s holding…”

Hush, daughter, my supper is what done this fine salmon in. I was only thinking a bit of herring might tempt a roach or barbel, and I wakes up to this feast flopping at me feet.”

AooOW,”Tis what’s meant, when Hisself upstairs finds out it weren’t a Green Highlander what done it, we’ll all be off to the Hulks …”

5 thoughts on “The Olive Loaf, in traditional full dress

  1. John Peipon

    Could I have mine on sourdough, with Mayo and American Cheese, Please?

    It’s a wonderful t’ing…

  2. Rex

    Aside from liverwurst/braunschweiger, that there is the finest lunch meat variety one could get. I’d eat that fly.

  3. Peter

    That concoction won’t trundle one bit… But once the meat is gone you’re still in with a chance, so thumbs up!

  4. John Peipon

    Who said anything about sport? Aren’t we talking about deathwish, deli-powerbaited, full-dressed, interspecies consumables?

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