Singlebarbed reader and resident correspondent on Ostentatious Luxury and Land Ownership, A.Wannabe.Travelwriter thumbed his nose at me today – citing irrefutable scientific evidence that I hadn’t caught nearly all the species the Little Stinking offers…
For them as are new, I call Cache Creek the “Little Stinking” – mainly because sometimes it is – and does. I dismissed his unprovoked attack premise, assuming it was an attempt at increasing the value of his ancestral estates – or the Winnebago he lives in – but science is science, and I may have overlooked the “good eats.”
Sacramento pikeminnow, Ptychocheilus grandis, native, resident, common
Pikeminnows are politically correct squawfish. Big ones are fish eaters, despite the lack of teeth in their jaws; they have sharp teeth in their throats instead. Pikeminnows are still common in free-flowing streams throughout the watershed. Much abused by anglers, they are in fact both good sport when hooked and good food when properly prepared.
Names like Roach, Hitch, Crappie, and Hardhead aren’t going to evoke much culinary interest even if we omit the off-the-scale Mercury levels, but the Indians set store by these fish – perhaps they’re tastier than we think.
At this late stage all I’m risking is a couple thousand dead brain cells and two days off work.. I’m thinking I’ll try a fillet if he does …
He’s making nice inviting me on the 17 mile Cache Creek walk – but it may be an eco-terrorist trap; three full days in the company of “ologists” and ecology buffs may be more than my patience can handle.
The scientists would be fun to listen to – and likely could answer many of the questions I have, but if Mrs. Winterbotham does the “..oOo, lookit..” one more time – I’d have to point out the diseased bloodsucking leech boring into her ankle, and how amputation was her only hope.
I’m waiting for you guys to double-dog dare me …
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