It was our love of Frappachino that likely proved our undoing …
While engaged in another heated discussion on where to fish this weekend, I mentioned that I had produced some out-of-the-way spots that all had appreciated – and perhaps it was their turn (being natives to the area) to show me some of the watering holes known only to the hardened local fishermen, those willing to trade a little sweat-equity to scramble furthest from the beaten path …
… and all I got were blank looks and how’d they’d rather pay then walk. Coughing up twenty or forty bucks to lounge on the bank of some hatchery embankment isn’t liable to put the bark on anything.
… which is their way of saying that “bark” ain’t what it once was …
As I watch the Oft-Crapping-Pooch snarl menacing at darkened underbrush, I am reminded there are fishermen in the older “Pioneer” vein, and there are those that claim the heritage, but lack the urgency to blaze trail, preferring to wait until there is a taco truck in the parking lot or neon sign pointing at the Really Good Fishing.
Which is not a condemnation of the current Outdoorsman, rather it’s my observation of the perils of continuing gentrification, evolution of the species to a higher order and calling.
Little Meat and I delight in braving thorns and barbed wire, thumbing our nose at “No Trespassing” signs, medical waste, law enforcement, and illegal agricultural chemical dumps, but only because we know the Really Good Fishing isn’t some pristine stream or icy blue lake, rather it’ll be some overlooked freeway off ramp graced by some fetid trickle and punctuated with rotting couches.
… and a Happy New Millennium to you too …
The Undiscovered Continents of our youth no longer exist, most have been uber-marketed to guys with a taste for mortgage debt and umbrella drinks, which used them shamelessly. Many are already decline, some gentle and some precipitous.
The Outdoorsy-types that follow in our footsteps will have to embrace the sprawl of the rural-urban interface, and find their sport where others fear to look or tread.
Unspoiled isn’t in the urban dictionary, rather the best fishing will be limited to those spots impossible to reach, smellier than most, sports a homeless encampment, or patrolled by law enforcement, everything else being exploited by the urbane “glamper” crowd.
Anglers will have to hone skills tainted by exposure to the Pristine, as the clues that line the banks of your rapidly-warming, icy trout stream are not shared by the valley floor.
Empty Pautzke’s jars, the whitened carapace of Styrofoam worm containers, the snarl of tippet caught in the underbrush, and omnipresent energy drink containers, all give testimony to quality fishing in trout country.
But the Rural-Urban Interface lacks these tell-tale clues, and those seeking the best fishing must be able to read “sign” – the litany of naturally occurring floating debris that a man-made water flow leaves in its wake.
Above is the rotting corpse of a 15” sucker – which you would have missed except for the skinless tennis ball that caught your eye …
… and while you mentally wondered which court was upstream and whether it was an unruly forehand lob or simply a bad serve that sent “Mr. Wilson” into the creek, that dead fish proves Fish Live Here.
“Here” being another unloved thin brown line on your freeway map, likely not having seen an angler in two or three decades.
Likewise for this nameless little depression, now swollen with rain water and agricultural runoff, and in need of a thorough working over with a sink tip and some flies that push a lot of water.
I know how these warm water, dirty venues cause the Frappachino Fisherman to blanch, but in 2013 and beyond, riffle water will come in many shapes and sizes, and the only truly important thing is that it imparts lots of oxygen into the flow – ensuring the environment is capable of supporting the “clean” bugs like stoneflies and their ilk …
… the valley version of riffle being about four feet long – and a mile wide.
Wonder what lives here …
One thing is certain however, I’m done sharing with pals, as these unloved gems that I’m visiting can only support a rarified few – those willing to suffer scorn and fingerpointing, those few stalwarts that recognize adding chocolate to coffee is the first in a long line of genteel sins leading to soft couches, saran-wrapped trophies, and the stern admonition of their physician.
Frappuchino alchemy: transforming testosterone into estrogen with every sip.
Thanks for reminding me to blaze trail in 2013. There’s always an undiscovered ditch over the horizon.
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